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August 11, 2011

Dinner in Cannes, France

I have probably spent more days in Cannes than any other European city, except perhaps London.


 
Unfortunately since ship moorage is not available, it requires tenders for cruise ships.


 
Allyn was able to hobble out with me for a delightful dinner right in the marina area.


 
The salt encrusted fish is great for keeping in the moistness. It is a real treat for those who like the entire fish – head and bones (that wouldn’t be me).

The Cannes Tooth Caper
Barcelona, Spain

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