11 Dec 2008
Gordon Biersch, Las Vegas
Gordon Biersch is one of the few restaurant chains where you can eat every week, and still leave shaking your head in amazement as to how good the food is. I never get tired of this restaurant.
Yesterday for lunch we had both the Chopped Salad and Cobb Salad. As per usual, both were fresh, crisp, and served with a smile. The salads are quite large, with my two lady guests splitting the Cobb (yet still unable to finish it).
The sandwiches and burgers are also superb, served with thier special garlic fries (the smell of which will win you over right when you walk in). The blackened Ahi tuna sandwich is a must try.
As for me, I generally have the excellent Southwest Chicken Sandwich (Pepper Jack Cheese, Roasted Red Peppers, with Chipotle Mayonnaise on a Baguette). Yesterday was no exception. Interestingly enough, I don’t really care for their beer, even though I am a big beer fan.
Check them out online at GordonBiersch.com.